A medium status medieval eating knife with brass bolsters and red deer antler grip scales.
The knife spine has some file work and the sheath is suspended from a hemp thong.
Sheath is made from two layers of veg tan leather, dyed black with simple incised and stamped decoration.
Overall length 16cm/6.25"
Blade length 90mm/3.5"
Grip length 70mm/2.75"
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